Lodge 6.5" Seasoned Cast Iron Skillet
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The small skillet is great for frying eggs or bacon, and can be used to bake individual cookies or brownies, making for a rustic table presentation that'll wow camp guests.
The sturdy handle on the Lodge 6.5" Skillet features a 1.31-inch hole for easy hanging, and the skillet's tough, seasoned surface will improve its nonstick properties for decades with continued use and care.
Cooking area: 6.125"L x 6.375"W x 1.375"H
Length with handle: 10.18"L
Handle hole length: 1.31"L
Seasoned Cast Iron Care
Hand wash and dry immediately
Rub with light coat of vegetable oil after each wash
Use metal, wood, or hi-temperature utensils
Always use oven mitts and trivets
Don't use in the microwave
If pan rusts, it's an easy fix: scour, rinse, dry, rub with oil
- Foundry-seasoned for use right away
- Sturdy handle includes hole for hanging
- Heat-treated to resist rust
- Cooking area: 6.125"L x 6.375"W