Broil King Vertical Charcoal Smoker
$649
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This item is excluded from all discounts and promotions.
Minimum order quantity of
1
Maximum order quantity of
100
Must purchase in increments of
1
Return Policy
We believe in offering the very best value, quality, and selection. Plus, we want you to enjoy your purchase! In the event you wish to send a product back to us, you may return most unused items for a refund or exchange, minus shipping, within 90 days from the date of purchase unless noted below under exceptions and exclusions. Refunds are issued to the original form of payment.
Features
The Broil King Vertical Charcoal Smoker features a 770 sq. in. total cooking space, four adjustable stainless steel cooking grids, adjustable Roto-Draft cast aluminum damper system, and two rugged steel doors with gasket premium latch system.
• Four stainless steel cooking grids
• 16 meat hooks
• Adjustable rib and roast rack
• Large stainless steel water bowl allows you to add water, juice, or wine, infusing flavor to add tenderness to the food
• Secondary door provides access to smoker box and water tray, minimizing heat loss in the main chamber
• Roto-Draft dampers efficiently control the air flow and temperature
• Built-in thermometer lets you know when your food has reached optimum temperature
• Stainless steel fold down drip tray catches drips when loading and unloading smoked food
• Adjustable latch system and fiberglass gaskets ensure a tight seal
• Two durable wheels provide easy mobility
• Total Cooking Area: 770 sq. in.
• Cooking Racks: 4
• Overall: 28.5"W x 25.5"D x 48.5"H
• Four stainless steel cooking grids
• 16 meat hooks
• Adjustable rib and roast rack
• Large stainless steel water bowl allows you to add water, juice, or wine, infusing flavor to add tenderness to the food
• Secondary door provides access to smoker box and water tray, minimizing heat loss in the main chamber
• Roto-Draft dampers efficiently control the air flow and temperature
• Built-in thermometer lets you know when your food has reached optimum temperature
• Stainless steel fold down drip tray catches drips when loading and unloading smoked food
• Adjustable latch system and fiberglass gaskets ensure a tight seal
• Two durable wheels provide easy mobility
• Total Cooking Area: 770 sq. in.
• Cooking Racks: 4
• Overall: 28.5"W x 25.5"D x 48.5"H
- Plenty of room to smoke a variety of meat all at the same time
- 4 stainless steel cooking grids, 16 meat hooks, and adjustable rib/roast rack
- Large stainless steel water bowl for infusing flavor to the food
- Secondary door for access to smoker box and water tray minimizing heat loss
- Roto-Draft dampers efficiently control the air flow and temperature
Specs
Unit Weight
90.00 lb
Brand
Broil King
MFG Part No.
923610
800-700-1366
