LEM Backwoods Original Jerky Seasoning, 5 lbs.
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Features
Contains no gluten.
Contains mustard.
Seasoning ingredients: salt, Worcestershire powder (dextrose, caramel color [sulfites 140ppm], monosodium glutamate, garlic salt, carboxymethyl cellulose, chili pepper, spices, mustard, malic acid, natural flavorings [spice extractives], onion, less than 2% silicone dioxide added to prevent caking), paprika, granulated garlic, monosodium glutamate, red pepper, dextrose, spices, and with less than 2% tricalcium phosphate added to prevent caking.
Cure ingredients: salt, 6.25% sodium nitrite, FD&C Red #3 (for color), and less than 2% silicon dioxide as a processing aid.
Important notes from Manufacturer:
• Cure should be used to control botulism as well as add color and flavor to your smoked or cooked sausage
• Keep cure out of reach of children
• Do not use more cure than recommended
• Warning: this product is manufactured in a facility that processes tree nuts
- Includes original jerky seasoning + sausage cure
- Engineered for delicious flavor with easy prep
- Enough seasoning & cure for 5 lbs. of meat
- Tasty wild game or domestic meat-cured meat
- Contains no gluten