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Make your own ground beef and sausage using our Gander Mountain #12 Professional Electric Meat Grinder. It has a motor that blocks up to 1.35 hp with an output of up to 0.5 hp with forward and reverse speeds. The powerful 400W motor with forward and reverse switch grinds up to 4.4 lbs. of meat per minute. The durable metal grinding head and tray offer lasting use, and the grinder includes three stainless-steel grinding plates in fine (0.13"), medium (0.19") and coarse (0.38") sizes. Also includes 0.5", 0.75", and 0.88" stuffing tubes, a stainless-steel cutting knife, stuffing plate, metal grinding head and receiving tray, and solid meat stomper. ETL security and ETL sanitation listed. 12.61"H x 11.4"W x 15.37"D.Warranty: 1 year
product reviews
back to topREVIEW SNAPSHOT®
by PowerReviews(based on 52 reviews)
Ratings Distribution
94%
of respondents would recommend this to a friend.
Pros
- Durable (26)
- Easy to clean (24)
- Stable (20)
- Compact (12)
- Lightweight (12)
Cons
Best Uses
- Big game hunting (11)
- Hunting (7)
- What Is Your Gear Style:
- Comfort driven (19), Survivalist / minimalist (5)
- Reviewer Profile:
- Casual/ recreational (26), Experienced hunter (9), Hunter / fisherman (9), Avid adventurer (3)
- Was this a gift?:
- No (29), Yes (5)
Most Liked Positive Review
Awesome Home Grinder
This machine is a great step up from manual grinding. The motor is quite powerfull and doesn't bog down like the smaller machines do. It chews through meat quickly and easily. It cleans up...Read complete review
This machine is a great step up from manual grinding. The motor is quite powerfull and doesn't bog down like the smaller machines do. It chews through meat quickly and easily. It cleans up quickly if you have the right size kitchen brushes. The various grinding plates allow you to make all types of sausages and salami, as well as coarse chili grind or medium and fine hamburger grind.
I have not tried stuffing with it as I have a hand cranked sausage stuffer and prefer the extra control that it gives me for sausage making.
VS
Most Liked Negative Review
Good, but don't overlook the limitations
I have had clones of this machine and tossed them when they disinegrate. I bought this for the name and support. The finish on the metal components is quite poor. After less than a...Read complete review
I have had clones of this machine and tossed them when they disinegrate. I bought this for the name and support. The finish on the metal components is quite poor. After less than a year there is no finish what-so-ever on the barrel, tray, screw, etc. [...]Just keep in mind that it has limitations.
Reviewed by 52 customers
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Displaying reviews 1-8
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Pros
- Durable
- Easy To Clean
- Grinds 50lbs Easy
- Lightweight
- Stable
Cons
- Not A Good Stuffer
Best Uses
- In The Home
Comments about Gander Mountain #12 .5HP Professional Electric Meat Grinder:
have used this for more than 4 hunting seasons now and still looks like new, grinds like new, and I take the deer down to the bone. waste nothing and it all grinds including the rib meat that allways cloged up my old grinder. it was the best money {at that time} I ever spent.
but not so good as a stuffer
- What Is Your Gear Style:
- Comfort Driven
- Was this a gift?:
- No
Pros
- Easy To Clean
Cons
Best Uses
Comments about Gander Mountain #12 .5HP Professional Electric Meat Grinder:
Purchased this product for typical kitchen grinding - have used to grind chicken breasts and NY steak into amazing dinner items. Works well, no mess, easy to clean and only takes minutes from start to cleanup to make great patties and sausage.
- What Is Your Gear Style:
- Comfort Driven
- Was this a gift?:
- No
Pros
- Compact
- Durable
- Easy To Clean
- Great Machine
- Lightweight
- Stable
Cons
Best Uses
- Making Sausage And Veniso
Comments about Gander Mountain #12 .5HP Professional Electric Meat Grinder:
I love this grinder. It has performed flawlessly and I have made over 100 lbs. of venison sausage and venison burger.
- What Is Your Gear Style:
- Minimalist
- Was this a gift?:
- No
Pros
- Compact
- Easy To Clean
- Lightweight
Cons
Best Uses
Comments about Gander Mountain #12 .5HP Professional Electric Meat Grinder:
wish I could give a better reveiw. I will be using this next hunting season. Is easy to get apart and should be easy to clean. I will be doing my own processing of game thinking this one will be perfect.
- Was this a gift?:
- No
Pros
- Durable
- Easy To Clean
- Strong Motor Good Grinde
Cons
Best Uses
- All Wild Game And Fish
Comments about Gander Mountain #12 .5HP Professional Electric Meat Grinder:
I have used 2 other grinder and they didn't cut it!! This grinder didn't bog down when grinding corse stringy meat. Ground meat was always the same tecture. Easy of assembly and clean up but not for the dishwasher as the luster will be lost. I plan to get years and years of good grinding ahead!!
- What Is Your Gear Style:
- Comfort Driven
- Was this a gift?:
- No
Pros
- Durable
- Easy To Clean
Cons
Best Uses
Comments about Gander Mountain #12 .5HP Professional Electric Meat Grinder:
Just ground up 20 lb. of venison burger in just minutes. I couldn't fill the tray fast enough it was grinding that fast. I am very pleased with it's overall performance and would certainly recommend it to others.
- Was this a gift?:
- No
Pros
- Durable
- Easy To Clean
Cons
Best Uses
Comments about Gander Mountain #12 .5HP Professional Electric Meat Grinder:
Ground about 50lbs of deer and pork without a hitch!
- What Is Your Gear Style:
- Minimalist
- Was this a gift?:
- No
Pros
Cons
Best Uses
Comments about Gander Mountain #12 .5HP Professional Electric Meat Grinder:
There is nothing like homemade.
- What Is Your Gear Style:
- Comfort Driven
- Was this a gift?:
- Yes
Displaying reviews 1-8
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q & a
back to topDo you have questions about this product? 4 easy ways to get the answers you need:
get answers from real customers and in-house experts with AnswerBox.
Q:
What type of oil or lube is used on this grinder?Asked on 5/20/2012 by Anonymous0 answers
Q:
where is this product made?Asked on 11/17/2010 by Anonymous0 answers
Q:
Is there meat tenderizer attachment available for this grinder?Asked on 12/13/2009 by Marine Mom from Tennessee0 answers
Q:
I am thinking of getting this grinder after buying the #5 that dosnt work. I would love to hear anyone's opinion good or bad on this grinder.Asked on 11/29/2009 by BoxerIsis from Knoxville, TN0 answers
Q:
I raw feed my dogs and am looking for a grinder. Will this one handle chicken leg quarters, chicken backs, etc?Asked on 10/19/2009 by Anonymous0 answers
Q:
Looking for parts for grinder #10493094? Where can I find?Asked on 4/5/2009 by Steve-O from Shepherd ,Mi1 answer
CUSTOMER CARE
A:
For any parts for Gander Mtn or Guide series brands of grinders you would need to call 1-866-493-0524.Answered on 4/9/2009 by Josh from Gander Mtn
Q:
I have this Gander grinder. Can I get an attachment for making jerky (basically a slotted nipple)?Asked on 1/12/2009 by Anonymous1 answer
CUSTOMER CARE
A:
We can get attachments for this item, you would need to call 1-866-493-0524.Answered on 1/27/2009 by Spencer from Gander Mtn
Q:
How does the grinder work when adding pork fat to venison burger? Does it still grind through or does it clog?Asked on 12/8/2008 by New York Hunter from New York3 answers
A:
I've used this machine to produce some fine deer sausage by adding fat (pork) as you asked and it worked just fine. For the best results, mix the fat in initially by hand and then just run the mixture back through the grinder. I prefer to mix the meat with about 1 part fat to 4 parts meat plus a morning sausage seasoning. Gander also carries extra blades for your machine.Answered on 1/1/2009 by Drack from Middleburg FlA:
I just completed making 25 pounds of venison sausage and added 5# pork fat and a pound of hot chedder cheese with no clogging problems stuffing the casings.By Tom of MichiganAnswered on 1/6/2009 by Navyman from Owosso, MichiganA:
the grinder will do just fine just make sure it has no gristle in the fat,that is hard to cut with a sharp knife muchless trying to grind itAnswered on 1/6/2009 by old-bodyman from sulphur LA
Q:
Where can I by replacement parts for a #10493092 meat grinder?Asked on 11/29/2008 by Bill from Monroe, Michigan1 answer
A:
I have seen them in the gander stores...not sure about this web site though.Answered on 1/13/2009 by nugsta25 from evansville, in
