Create moist, smoky dishes full of 5-star flavor with tri-layer Camerons Smoker Bags. The bottom layer is full of specifically ground and measured flavored wood chips covered in tree syrup and sugars. The middle layer features tiny perforations to allow flavor infusion and the top layer covers the food and locks in the flavor. Simply fill the top layer with your fish, poultry, beef, pork, or vegetables and place the bag in an oven, on a grill, or on a campfire. When the food has finished cooking, serve from the bag directly and then just throw it away. Full instructions and recipes are listed on the inside of the sleeve.