Bradley Smoker Hickory Flavor Smoking Bisquettes, 12 pk.
Strong and very distinct flavors
Considered to be the best wood for pork
Get perfect results every time you smoke
Availability: Sold Out
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Product DescriptionThe stronger and very distinct flavors of hickory are commonly used for smoking beef, game meat and pork products such as pork shoulders and beef brisket. It is considered by many to be the best wood for pork, however hickory's full rich flavor is excellent for any meat. Bradley Flavor Bisquettes are rendered from natural hardwoods, without additives. The flavor bisquettes burn for twenty minutes resulting in clean tasting food with no aftertaste. These Bisquettes produce smoke four times cleaner than smoke produced by identical chippings burnt in a fry pan or burn box. With the Bradley flavor Bisquettes, you get perfect results every time you smoke. Box of 12.